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  • 05 Mar 2025

    Ocean's Finest in Takashimaya

    ๐——๐—ถ๐˜ƒ๐—ฒ ๐—ถ๐—ป๐˜๐—ผ ๐—ข๐—ฐ๐—ฒ๐—ฎ๐—ปโ€™๐˜€ ๐—™๐—ถ๐—ป๐—ฒ๐˜€๐˜ ๐—ฎ๐˜ ๐—”๐—•๐—– ๐—–๐—ผ๐—ผ๐—ธ๐—ถ๐—ป๐—ด ๐—ฆ๐˜๐˜‚๐—ฑ๐—ถ๐—ผ!


    Join us on ๐Ÿญ๐Ÿฑ ๐— ๐—ฎ๐—ฟ๐—ฐ๐—ต ๐Ÿฎ๐Ÿฌ๐Ÿฎ๐Ÿฑ ๐—ฎ๐˜ ๐—ง๐—ฎ๐—ธ๐—ฎ๐˜€๐—ต๐—ถ๐—บ๐—ฎ๐˜†๐—ฎ ๐—ฆ๐˜๐˜‚๐—ฑ๐—ถ๐—ผ for an exclusive Japanese ingredient showcase!

    ๐—ฆ๐˜๐—ฎ๐—ป๐—ฑ๐—ฎ๐—ด๐—ฒโ€™๐˜€ ๐—๐—ฎ๐—ฝ๐—ฎ๐—ป๐—ฒ๐˜€๐—ฒ representatives will introduce premium seafood and condiments like sea bream, salmon, bonito dashi, yuzu ponzu, and more.


    Live tasting sessions with brewery, fishery & manufacturer reps!

    Exclusive product sales with potential promotions!


    Limited slots available! Secure your spot now:

    Book Here https://booking.abc-cooking.com.sg/event/taka_ocean_2503/


    *Minimum age: 18 years old

    • Ocean's Finest in Takashimaya
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