News
22 Jun 2023
Mango Pomelo Avalanche Cake
Take off on a tropical vacation to Hong Kong’s most famous contemporary dessert reimagined!
Cave in to your sweet temptations with our Mango Pomelo Avalanche – a spin-off from the classic Mango Sago Pomelo (楊枝甘露)! Learn to assemble a vertical roll cake of moist mango sponge, layered with mango cream and orange peel. Fill the top with mango lava and garnish with mango pomelo chunks in the center for a release of avalanche as the acetate sheet is removed!
A soft and refreshing cake made for this sunny, tropical weather! 💛 Get the best seat on your flight at https://abc-cooking.com.sg/lessons/trial/ and buckle up for a trip down sweet indulgence!
*Available only at Takashimaya and Westgate Studio from 5 Jul – 2 Aug.
*The image is for illustration purposes only. Actual product may vary.
*Terms and conditions apply.
*Strictly no refund and rescheduling allowed.
