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A lady of extraordinary presence exudes confidence and elegance, yet touches hearts with her soft and endearing personality, much like a Veiled Diva.

Crowned the Prima Donna of all chocolate creations, learn to make and assemble a rich, decadent dark chocolate mousse cake with a hint of milk tea! Start with a chocolate crunchy biscuit base, followed by an extravagant layer of milk tea chocolate mousse, and finish with a smooth coating of chocolate glaze.

Dressed in a white chocolate outfit and adorned with fan-shaped chocolate decor, let our diva accompany you on the Deluxe Experience* at https://abc-cooking.com.sg/lessons/trial, where you'll discover a hidden center of milk tea pudding upon slicing!

This menu is supported by POKKA Singapore with POKKA Premium Milk Tea.

*First-timer non-members can enjoy a special rate of $60/pax upon Member’s Booking or Member’s Referral. Members may attend for free if they bring along a first-timer non-member.

**Contains gelatin.

**Available only at Takashimaya and Funan Studio from 5 Mar – 2 Apr 2024.

**The image is for illustration purposes only. Actual product and decoration may vary.

**Terms and conditions apply.

**Strictly no refund and rescheduling allowed.