ABC Cooking Studio Singapore - News - 2023-8

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Bringing Smiles To Dining Tables All Around The World

Coffee, Cream or Cake? Why settle for one choice when Kohi On The Rocks are all of your favourites made together as one!&nbsp; Starting with a rich coffee sponge base, begin layering the cake with sweet coffee-flavoured buttercream, and raspberry jam. Try your hands at making brown sugar streusels, resembling small pebbles, to be placed in between the layers. A soft bite with an unexpected crunch to behold!&nbsp; And for the finale, learn a simple trick to flatten the piped coffee and mocha-flavoured buttercream before surrounding the cream with more brown sugar streusels for a new trending look on naked cake!&nbsp; Indulge in the triadic blend of coffee, cream and cake from 5 Sep onwards at <a href="https://abc-cooking.com.sg/lessons/trial" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 5, 5);">https://abc-cooking.com.sg/lessons/trial</a>, with every creamy desire of yours fulfilled!&nbsp; *Available only at Funan and Jewel Studio from 5 Sep - 3 Oct.&nbsp;*The image is for illustration purposes only. Actual product and decoration may vary.&nbsp;*Terms and conditions apply.&nbsp;*Strictly no refund and rescheduling allowed.

Kohi On The Rocks

Once upon a time, in a peaceful forest not far from where we are, there lived a family of Grizzly Floss! 🐻 Shaped like a cute grizzly bear, this family loves to play and roll about in a pool of fluffy and cottony chicken floss. Being soft-hearted with milk mochi and chicken bak kwa bits, they are well-loved by people of all ages!&nbsp; Interact with the Grizzly Floss family from 5 Sep and fall head over heels for them at <a href="https://abc-cooking.com.sg/lessons/trial" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://abc-cooking.com.sg/lessons/trial</a>! This menu is supported by Bee Cheng Hiang 美珍香 Singapore&nbsp;&nbsp; *Contains chicken bak kwa and chicken floss.&nbsp;*Available only at Takashimaya and Westgate Studio from 5 Sep - 3 Oct.&nbsp;*The image is for illustration purposes only. Actual product and decoration may vary.&nbsp;*Terms and conditions apply.&nbsp;*Strictly no refund and rescheduling allowed.

Grizzly Floss

Set your sights for an&nbsp;Aug-some Weekend this 26th and 27th, complemented&nbsp;with savings from&nbsp;Majulah&nbsp;Cake-pura!​​For&nbsp;2 DAYS ONLY, regardless of your membership, enjoy an&nbsp;immediate $100&nbsp;OFF^&nbsp;upon a minimum course purchase of $1000! No better time to use it,&nbsp;especially when there's a complimentary 3 months' extension (worth $90) on&nbsp;our cake course related purchases this month!&nbsp;​​Rally your ring of friends now on a destination to our studios, or head online&nbsp;to&nbsp;<a href="https://shop.abc-cooking.com.sg/courses/?fbclid=IwAR2L6H0TLuVIBGaG8T3NNOY0hRXugIFjkdsr1-EcwmJdOQvCIuzVeX1yr5U" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://shop.abc-cooking.com.sg/courses/</a>, at your last chance to grab&nbsp;massive savings this August!&nbsp;​​^Instant rebate of $100 is applicable to&nbsp;both new sign-ups and top-ups, only&nbsp;on 26-27 Aug.&nbsp;​^Instant rebate of $100 is not allowed for use in the Cake Guru nor ABC Cake&nbsp;License packages.&nbsp;​*This promotion is non-refundable.​*This promotion is not in conjunction with other in-house promotions,&nbsp;discounts or privileges,&nbsp;with the exception of&nbsp;"Majulah&nbsp;Cake-pura".&nbsp;​*Other terms and conditions apply.&nbsp;​

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Aug-some Weekend with Majulah Cake-pura!​

Counting down till the last day of August, reach out for the final installment of&nbsp;Majulah&nbsp;Cake-pura!​​Kick-start your baking/culinary journey with&nbsp;remarkable savings of up to $72&nbsp;on your LIFETIME MEMBERSHIP&nbsp;upon any sign-up course purchase. On top of&nbsp;that,&nbsp;save an additional $100&nbsp;if you have hit the minimum course purchase of&nbsp;$1000!&nbsp;​​If you have not&nbsp;grab&nbsp;our Cake Guru package to master our existing and&nbsp;upcoming Cake menus, then this is your last chance to enjoy the special price&nbsp;of $2487.26 by 31 Aug!&nbsp;​​Drop by our studios today or head online to&nbsp;<a href="https://l.facebook.com/l.php?u=https%3A%2F%2Fabc-cooking.com.sg%2Fpurchase%2F%3Ffbclid%3DIwAR32Y00dy_5Mh-S9P_VoE_kXecIi40Fm3XAuEgGPXk9jblibGwN3ZBzVimg&amp;h=AT3eBV5A5_KDWZkxp-8stT2b17iomJYcuiJY_qvnhJG8jNdrH8_sf0JHaoXH5wU0KUZjpUZLKiIkcjDP7g5OFWIaSbtNkUVVC8XKzJbtxCxdSZZW5Y8FNvv0OFNeIn6t0-23&amp;__tn__=-UK-R&amp;c%5b0%5d=AT1XESyiZyB_vEOasDA07LAQYIBrXSojDwIe5rpO2OoOdlosBCJJcBWq4paurBP4yurleYd0wQrbomtMRZJ2mUmf4MygvZcAl8L5hUEDrecayNdNayhYLki20PXI-VotZrK79hmkIzSOV_hlcDQLz16lrF6xt1ZpaiCZqJnbz2R18QdqneVEcw" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://abc-cooking.com.sg/purchase/</a>, and end&nbsp;off&nbsp;August on a delectably sweet note&nbsp;with a complimentary 3 months' extension* (worth $90) given upon any Cake&nbsp;course purchase!&nbsp;​​Note: Lesson reservation for upcoming Cake menus will commence in Oct&nbsp;2023, starting from Pistachio and Coffee Caramel Paris Brest and Tiramisu&nbsp;Cake.&nbsp;​​Promotion Terms and Conditions:​^Instant rebate of $100 is applicable to new sign-ups only and is not allowed&nbsp;for use in the Cake Guru package.&nbsp;​*The complimentary course extension of 3 months' will be added to the&nbsp;eligible members' accounts by 8th Sep 2023.​**This promotion is non-refundable.&nbsp;​**This promotion is not in conjunction with other in-house promotions,&nbsp;discounts or privileges, unless otherwise stated.&nbsp;​**Other terms and conditions apply.​

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Majulah Cake-pura (21-31 Aug)

Open the door to a better eating experience with Panasonic's PRIME+&nbsp;EDITION refrigerator!&nbsp; ​ ​ A vision to deliver the promise of wellbeing, Panasonic's PRIME+ EDITION refrigerator is designed and enriched to inspire wellness through healthy eating of fresh and hygienic ingredients. ​​ Its Prime Freeze technology ensures that your ingredients are kept fresh for longer while retaining their original flavours, textures and colours. With 3 Key Modes (Rapid Freezing, Quick Cooling, Cool Down), cooling and freezing your food has never been made easier and faster. ​ ❄️&nbsp; Rapid Freezing: Seal in the freshness and nutrients of your frozen food even after defrosting​ 🍮&nbsp; Quick Cooling: Make homemade desserts or marinate your ingredients with a shorter cooling time 🍱&nbsp; Cool Down: Pack a lunch bento faster by cooling off your hot foods in just 5 minutes!​​ Make a lesson reservation today and taste the essence of healthy living! To find out more on Panasonic's PRIME+ EDITION refrigerator, visit&nbsp; <a href="https://l.facebook.com/l.php?u=https%3A%2F%2Fwww.panasonic.com%2Fsg%2Fconsumer%2Frefrigerator-learn%2Fconcept%2Fprime-edition%2F%3Ffbclid%3DIwAR0qDF2lsoKvykjqNfCCx_dsWaeEe2x7mmoCkZnDI73_shm67u6FQGJ8r7c&amp;h=AT21Qrx-lTh6SQ8ytkfWy4z4_en5myZ0Z5VTmCEljbWsZryvLoW75U1C2JCVThjOtZPVhjP2u1Bye4OcL926PhVpyOtL1wz32bcYwSUbUel3OnSPzf2Bc_TqivFQwCy5AZAy&amp;__tn__=-UK-R&amp;c%5b0%5d=AT2Y6Sefih3CrzShWtSOxNALITLTxcRCadlZ0BkDTkY9hrFKwoDk40eLV8tXXVl3-GakIcaXePt3qqKFR5LyiEeKd_4Fqt7nIxrHONs-RyYsR1BPfETAQ7PQavSakAOKzEZfYfGtO_C5tY427NC8rz6-6Y80UC1ptMWGj09mVxaOZSoQsEr7Vw" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);"> https://www.panasonic.com/.../refr.../concept/prime-edition/</a> &nbsp;​​ *Panasonic PRIME+ EDITION refrigerator will be on display at all 4 studios from Aug 2023. ​ *Members' exclusive promotion will be announced soon via the ABC Connect App and Member's Page.

Panasonic Onboard Announcement​

饼儿如平安香，温暖你幸福的心房​​Other than warming your heart with the gesture of&nbsp;gifting/receiving&nbsp;mooncakes during Mid-Autumn Festival period, it will&nbsp;be extra sweet when&nbsp;you prepare round, intricately patterned Chinese&nbsp;pastry with rich lotus paste&nbsp;by yourself! Originally best paired with light,&nbsp;refreshing Oolong Tea, get ready&nbsp;to have your mooncakes shine with&nbsp;the infusion of Oolong Tea this Mid-Autumn:&nbsp;​​Momoyama Mooncake, 4pcs&nbsp;(桃山月饼&nbsp;– Tea🍃)：​With white bean paste as the main ingredient, learn to knead and craft&nbsp;a&nbsp;multi-coloured&nbsp;marbled mooncake that is delicately soft and less&nbsp;greasy than&nbsp;the conventional Cantonese mooncake. Infuse with&nbsp;POKKA's Oolong Tea to&nbsp;create an Oolong-flavoured&nbsp;lotus filling and&nbsp;Oolong lava, all packed within the&nbsp;mooncake skin.&nbsp;​​Snowskin&nbsp;Mooncake, 4pcs (冰皮月饼&nbsp;– Moon🌕):​Contrary to the traditional baked mooncake, learn to make&nbsp;a&nbsp;snowskin&nbsp;mooncake skin that is added with a touch of POKKA's Peach&nbsp;Oolong Tea.&nbsp;Indulge in a pleasant chewy delight with a handmade&nbsp;peach mochi hidden in&nbsp;the lotus filling!&nbsp;​​Harmonize a taste of balance with every single bite and make this Mid-Autumn reunion one with a&nbsp;colourful&nbsp;and tea-lightful touch!&nbsp;​​🥮Takashimaya Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/taka_mooncake_2309/?fbclid=IwAR1rTnT4wZ632QBrmRKNHts3ZrFG0Qj2AzhB0b-lg-joU78Cr478xJ0WSFI" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://booking.abc-cooking.com.sg/event/taka_mooncake_2309/</a>​🥮Westgate Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/westgate_mooncake_2309/" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://booking.abc-cooking.com.sg/event/westgate_mooncake_2309/</a>​🥮Jewel Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/jewel_mooncake_2309/" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://booking.abc-cooking.com.sg/event/jewel_mooncake_2309/</a>​​This menu is supported by POKKA Singapore.&nbsp;​​*Available only at Takashimaya, Westgate and Jewel Studio from 1 - 30&nbsp;Sep&nbsp;2023.​*The image is for illustration purposes only. Actual products may vary.&nbsp;​*Strictly no refund and rescheduling allowed.&nbsp;​*Other terms and conditions apply.&nbsp;

Tea & Moon: The Season of Light, 茗月巧心​ (Mooncake Workshop)​

"Good morning sir and madam, would you like our&nbsp;Formosa&nbsp;Seaesta&nbsp;breakfast&nbsp;special?"​​Influenced by Taiwanese-style breakfast, taste the fresh flavours of the sea&nbsp;with Hokkaido scallops directly imported from Hokkaido!&nbsp;​​Presenting the main, learn to simmer a comforting, rich-tasting&nbsp;Scallop&nbsp;Seafood&nbsp;Porridge&nbsp;that is elevated with seafood sauce. Dip with&nbsp;Handmade&nbsp;You&nbsp;Tiao&nbsp;(油条)&nbsp;for a flavourful burst upon every bite!&nbsp;​​To make the perfect pairing, serve up a&nbsp;Scallop&nbsp;Omelette&nbsp;with&nbsp;Thick&nbsp;Soy&nbsp;Sauce&nbsp;that is inspired by the popular Taiwanese Oyster Omelette. With a&nbsp;drizzle of&nbsp;handmade thick soy sauce, this is the best side dish to recreate the&nbsp;taste of Taiwan and a substitute to those who do not like the taste of oysters.&nbsp;​​And what's a perfect breakfast set without a beverage to go with it? Concoct&nbsp;an&nbsp;Ice&nbsp;Shaken&nbsp;Honey&nbsp;Lime&nbsp;Tea&nbsp;with&nbsp;Aiyu&nbsp;Jelly&nbsp;that is cooling and refreshing!&nbsp;​​With bookings available from 17 Aug onwards at&nbsp;<a href="https://booking.abc-cooking.com.sg/event/funan_seaesta_2309/?fbclid=IwAR29PS18zUwbM-0_cgOhi8hyGAMH6vPzxM-2NGXa8xyOB-oCo3zJuvBVA_I" rel="noopener noreferrer" target="_blank" style="color: rgb(5, 99, 193);">https://booking.abc-cooking.com.sg/event/funan_seaesta_2309/</a>, savour the umami-rich notes of&nbsp;a breakfast upgraded with a taste of sea this September!&nbsp;​​This menu is supported by the Hokkaido Federation of Fisheries Cooperative&nbsp;Associations.&nbsp;​​[Fun Fact: Did you know that before the country is well-known to most as&nbsp;Taiwan, some may also mention as The Republic of Formosa?]​​*Contains crustaceans.&nbsp;​*Available only at Funan Studio from 1 - 30 Sep 2023.&nbsp;​*Pair price only applies when at least 1 non-member is accompanied by a&nbsp;member.&nbsp;​*Attendees will be asked to complete a survey at the end of the lesson to&nbsp;share their responses.&nbsp;​*The minimum age for this lesson is 13 years old. Group work may be involved&nbsp;during the lesson.&nbsp;​*The image is for illustration purposes only. Actual products may vary.&nbsp;​*Strictly no refund and rescheduling allowed.​*Other terms and conditions apply.​

Formosa Seaesta​ (1 Day Lesson)

Anticipate no more as we reveal the second part of Majulah Cake-pura!​​From 11-20 Aug, enjoy the best pairing to our Cake Basic Semi-Renewal with a&nbsp;complimentary 6 MONTHS' extension* (worth $180) and $100 rebate voucher upon any cake course related purchase! Planning to learn other courses (Bread, Cooking, Wagashi or Kids)? Well, you can also receive a&nbsp;complimentary 3 months' extension* (worth $90) &nbsp;upon any course purchase made.​​Don't forget to score a savings of $580 when you grab our Cake Guru package this month! With perks waiting for you in the next 10 days, march by our studios or visit online at&nbsp;<a href="https://abc-cooking.com.sg/purchase/" rel="noopener noreferrer" target="_blank">https://abc-cooking.com.sg/purchase/</a>&nbsp;to make your August truly rewarding~​ Note: Lesson reservation will commence in Oct 2023, starting from Pistachio and Coffee Caramel Paris Brest and Tiramisu Cake.​ ​Promotion Terms and Conditions:​*The complimentary course extension will be respectively added to the members' accounts by 8th Sep 2023.​**This promotion is non-refundable.​**Other terms and conditions apply.​

Majulah Cake-pura (11-20 Aug)

Feel the rumble of the mighty lion roar as the country marks its 58th year of independence!​​From 8-10 Aug, you can enjoy a&nbsp;lifetime membership fee at only $58&nbsp;upon any course purchase. If this does not make you run for it, make the most out of your purchases by pairing with our "Majulah Cake-pura" promotion!​​Be one of the first 150 members with a minimum course purchase of $1000* to receive 2 FREE lesson tickets (Cake/Bread/Cooking) and a complimentary 3 months' extension!​​Wait no longer; seize it at any of our studios or online (<a href="https://shop.abc-cooking.com.sg/courses/" rel="noopener noreferrer" target="_blank">https://shop.abc-cooking.com.sg/courses/</a>) for a&nbsp;Rawr-some August!&nbsp;Visit&nbsp;<a href="https://abc-cooking.com.sg/courses/" rel="noopener noreferrer" target="_blank">https://abc-cooking.com.sg/courses/</a> or approach our staff for more details.​​*Cake course will need to be included in the course purchase to be eligible for a complimentary 3 months' extension. The extension will add to eligible members' accounts by 8th Sep 2023.​**This promotion is non-refundable.​**This promotion is not in conjunction with other in-house promotions, discounts or privileges, with the exception of "Majulah Cake-pura".​**Other terms and conditions apply.​

Rawr-some August

Let us progress towards more happiness with these 6️⃣ new menus coming to you in studios from this November!​ ❤️ Chestnut and Cassis Mont Blanc​❤️ Mimosa Rare Cheesecake​❤️ Pistachio and Coffee Caramel Paris Brest​❤️ Tiramisu Cake​❤️ Strawberry Shortcake​❤️ Houjicha and Yuzu Tart​ ⚠ Don't forget to attend Financier Chocolat, Cake Chocolat Pruneaux and Cube Choux this month or plan your calendar with Mont Blanc, Peach Melba Verrine and Double Cheesecake in Oct before they get discontinued!​ *Lesson reservation will commence in Oct 2023, starting from Pistachio and Coffee Caramel Paris Brest and Tiramisu Cake.​

Cake Basic Semi-Renewal

Let us progress towards more happiness with our upcoming Cake Basic semi-renewal, commencing this November!​ Expect these six new upcoming menus with a slightly refreshed menu arrangement and a complimentary 3 months extension* upon any cake course purchase!​❤️Chestnut and Cassis Mont Blanc,​❤️Mimosa Rare Cheesecake,​❤️Pistachio and Coffee Caramel Paris Brest,​❤️Tiramisu Cake,​❤️Strawberry Shortcake and​❤️Houjicha and Yuzu Tart.​ In conjunction with the Cake Basic Semi-renewal, the first 150 customers with a minimum course purchase of $1000 (cake course included) between 1-10 Aug will receive 2 FREE lesson tickets! Or, maximise your value with Cake Guru with a $580 savings when you purchase this month!​ It's about time to attend Financier Chocolat, Cake Chocolat Pruneaux and Cube Choux this month or plan your calendar with Mont Blanc, Peach Melba Verrine and Double Cheesecake in Oct before they get discontinued. Head to our Studios today to learn more or purchase online at&nbsp;<a href="https://shop.abc-cooking.com.sg/courses/" rel="noopener noreferrer" target="_blank">https://shop.abc-cooking.com.sg/courses/</a>! Promotion Terms and Conditions:​*The complimentary course validity of 3 months will add to eligible members' accounts by 8th Sep 2023.​**This promotion is non-refundable.​**Not in conjunction with other privileges, offers or discounts unless otherwise stated.​**Other Terms and Conditions apply​

Majulah Cake-pura

Exploring local cuisine or street food when you travel is a must as part of the cultural experience.​ Similar to how Singaporeans love hawker centres or Pasar Malam, Japanese love to visit matsuri (festivals) to experience the vibe and the food. Coming to you in September, we are making two of the more popular Japanese street food favoured by Singaporeans!​ Look easy than done, make these cute, small battered balls (Takoyaki) filled with chewy octopus filling and its classic garnishes​ For added tummy-satisfaction, stir up a plateful of Yakisoba (Japanese Stir-fried Noodles) served with a glowing sunny side up. In all these savoury delights, cleanse your palette with a creamy homemade vanilla ice cream to end the meal with a sweet note!​ Booking will be available at Member’s Page:&nbsp;<a href="https://reserve.abc-cooking.com.sg/yoyaku/" rel="noopener noreferrer" target="_blank">https://reserve.abc-cooking.com.sg/yoyaku/</a>&nbsp;and ABC Connect App from 1 Aug 2023 onwards. Savour the flavours of Japan and exclaim, “Oishii!”​ *Contains pork and gelatin.​*This menu will be conducted at Takashimaya, Westgate and Jewel Studio from 1 – 30 Sep, to all members with an existing Cooking credit/course/package.​*The lesson will be deducted from your existing Cooking credit/course/package.​*The image is for illustration purposes only. Actual products may vary.​

Yakisoba and Takoyaki

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Black Friday Special: Enjoy 10% off on orders over $50, and get 10% off + free shipping on orders over $100 at ABC Cooking Market! <a href="https://abc-mart.abc-cooking.com.sg/" rel="noopener noreferrer" target="_blank">Shop Now</a>

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August 2023